Let the yum begin!
Looking for easy Halloween treats? How about my Chocolate Monster Halloween Cookies? Super cute, fun and easy to make chocolate sandwich cookies with coloured vanilla buttercream filling. “Oh little candy eyes, how cute!”. That’s me, in the baking aisle about 4 weeks ago. They were always going to become monster something but monster what was…
This Flourless Chocolate Hazelnut Cake is a wonderful combination of flourless chocolate cake and finely ground hazelnuts. An accidently gluten free chocolate cake with a wonderful hazelnut flavour. I’ve wanted to post this recipe forever. This Flourless Chocolate Hazelnut Cake is dense, yet somehow light. It has a wonderful nutty flavour from the ground hazelnuts…
This Peanut Butter Caramel Slice Recipe is a twist on the no bake caramel slice. White chocolate, peanut butter and caramel on top of a biscuit base and spiked with just a hint of salt. As so often happens when I’m brainstorming, this Peanut Butter Caramel Slice recipe is a magical combination of 3 of…
This Baked Chocolate Cheesecake with Blackberry Compote is an easy chocolate cheesecake recipe that’s tastes sublime and is simple to make. Tangy, creamy and totally melt in your mouth. In the past I’ve found Chocolate Cheesecake to be more chocolate than cheesecake, if ya know what I mean. Now that’s not totally a complaint because…
Sweet, chewy, firm and soft all at once Raspberry Almond Shortbread Bars are your new go to easy bake bar. An easy shortbread recipe, some good quality jam and flaked almonds are all you need. An easy shortbread base, a layer of sweet and tangy raspberry jam in the middle, all topped off with a…
Coffee Cake Muffins are the divine combination of coffee and cake all at once. The perfect breakfast treat, these coffee muffins are covered in a crunchy streusel and a coffee icing drizzle. Don’t you just love a treat that combines your breakfast and your coffee all at once? Actually, I’d still have the coffee on…
These Caramel Apple Bars topped with an easy crumble topping are like an apple crumble in a bar and still totally comforting. I love apple crumble. Do you? Soft, cinnamon apple filling topped with a crunchy crumble, it’s one of my favourite desserts and I’ll eat it anytime. These Caramel Apple Bars are all that…
This gorgeous Lemon Coconut Frangipane Tart is a perfect coconut and almond frangipane filling on top of vegan lemon curd and inside a vegan tart shell. That’s right, this lemon tart just happens to be vegan. Ok, ok, it doesn’t just happen to be vegan – I did that on purpose. Don’t worry, I haven’t turned…
This Cookies and Cream Blondie recipe takes classic blondies to a new level. With a cookie base and filled with cookies and white chocolate, these blondies will disappear before your eyes. So, I have an important life question for you – Are you an edge person or a middle person? We’re talking about baked goods…
Coffee Cake Muffins are the divine combination of coffee and cake all at once. The perfect breakfast treat, these coffee muffins are covered in a crunchy streusel and a coffee icing drizzle. Don’t you just love a treat that combines your breakfast and your coffee all at once? Actually, I’d still have the coffee on…
These Caramel Apple Bars topped with an easy crumble topping are like an apple crumble in a bar and still totally comforting. I love apple crumble. Do you? Soft, cinnamon apple filling topped with a crunchy crumble, it’s one of my favourite desserts and I’ll eat it anytime. These Caramel Apple Bars are all that…
This gorgeous Lemon Coconut Frangipane Tart is a perfect coconut and almond frangipane filling on top of vegan lemon curd and inside a vegan tart shell. That’s right, this lemon tart just happens to be vegan. Ok, ok, it doesn’t just happen to be vegan – I did that on purpose. Don’t worry, I haven’t turned…
This Cookies and Cream Blondie recipe takes classic blondies to a new level. With a cookie base and filled with cookies and white chocolate, these blondies will disappear before your eyes. So, I have an important life question for you – Are you an edge person or a middle person? We’re talking about baked goods…
