Caramel Marshmallows
Soft, fluffy, pillowy caramel marshmallows. With caramel mixed right in and a ripples right through, you’ll love these fun...
Get the Recipe »
Soft, fluffy, pillowy caramel marshmallows. With caramel mixed right in and a ripples right through, you’ll love these fun...
Get the Recipe »
This Chinese prawn fried rice can be on the table in 20 minutes and is just like your favourite Chinese takeaway. Filled with egg,...
No thermometer required for this homemade caramel sauce recipe. With just 5 ingredients and 20 minutes you’ll have a golden, sweet, buttery caramel sauce...
This easy fresh pear cobbler takes minutes to make and is the ultimate in comforting desserts. Spiced, juicy chunks of pear topped with a...
This chocolate crumb cake is an irresistible twist on the classic crumb cake. Soft, fluffy and moist chocolate cake, topped with a thick layer...
This pesto caprese pasta salad is a side dish you’ll want to make again and again. With the classic caprese ingredients of fresh tomatoes,...
This blueberry lemon yoghurt cake is the ultimate in tangy lemon cake, so moist yet fluffy and studded with plump blueberries. It’s simple to...
Hi, I’m Marie! Hey there and welcome to Sugar Salt Magic. I'm a self-taught home baker and cook passionate about making delicious food from scratch to share with family and friends. I want to give home cooks the confidence to get in the kitchen and create delicious recipes. Marie xx.
“I made this today and it really is the best pavlova I’ve ever made. I make them often and use a Mary Berry recipe which is lovely, but your recipe definitely wins. I topped it with fresh raspberries and passionfruit.
Delicious.”
- Joanne Sykes
“The BEST lemon cake ever!!! The texture was perfect.
It tasted even better the next day. My husband thought I bought it from a bakery haha”
- Clara.
