Lime Curd STORY

[{"selector":"#anim-3aebfbce-b7de-433e-9279-6fc40931612c","keyframes":{"transform":["scale(0.05)","scale(1)"]},"fill":"both","duration":1401,"delay":101,"direction":"normal","element":{"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundColor":{"color":{"r":56,"g":55,"b":55}},"type":"shape","x":26,"y":0,"width":360,"height":617,"scale":100,"focalX":50,"focalY":50,"mask":{"type":"grid-4"},"id":"0271cd7e-24f8-4e8a-87c4-dac93382d742"},"easing":"cubic-bezier(0.77, 0, 0.175, 1)"}] [{"selector":"#anim-6790b2d7-21b8-4a57-96b4-3b4c0cac66c7","keyframes":{"transform":["translate3d(0px, 100px, 0)","none"]},"fill":"both","duration":1400,"delay":200,"direction":"normal","element":{"x":74,"y":145,"width":265,"height":328,"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Playfair Display","service":"fonts.google.com","fallbacks":["serif"],"weights":[400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]],"metrics":{"upm":1000,"asc":1082,"des":-251,"tAsc":1082,"tDes":-251,"tLGap":0,"wAsc":1159,"wDes":251,"xH":514,"capH":708,"yMin":-241,"yMax":1159,"hAsc":1082,"hDes":-251,"lGap":0}},"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"center","scale":100,"focalX":50,"focalY":50,"type":"text","id":"5ad5b20a-e1ef-4341-a9ea-afc442cca079","content":"With just 4 ingredients and about 15 minutes\nhomemade lime curd is so easy to make.","fontSize":36,"padding":{"horizontal":0,"vertical":0},"link":null},"easing":"cubic-bezier(0.77, 0, 0.175, 1)"}] [{"selector":"#anim-c73829e0-5a32-46d8-920b-04c56ac1aec5","keyframes":{"opacity":[0,1]},"fill":"both","duration":600,"delay":700,"direction":"normal","element":{"x":74,"y":145,"width":265,"height":328,"opacity":100,"flip":{"vertical":false,"horizontal":false},"rotationAngle":0,"lockAspectRatio":true,"backgroundTextMode":"NONE","font":{"family":"Playfair Display","service":"fonts.google.com","fallbacks":["serif"],"weights":[400,500,600,700,800,900],"styles":["regular","italic"],"variants":[[0,400],[0,500],[0,600],[0,700],[0,800],[0,900],[1,400],[1,500],[1,600],[1,700],[1,800],[1,900]],"metrics":{"upm":1000,"asc":1082,"des":-251,"tAsc":1082,"tDes":-251,"tLGap":0,"wAsc":1159,"wDes":251,"xH":514,"capH":708,"yMin":-241,"yMax":1159,"hAsc":1082,"hDes":-251,"lGap":0}},"backgroundColor":{"color":{"r":196,"g":196,"b":196}},"lineHeight":1.3,"textAlign":"center","scale":100,"focalX":50,"focalY":50,"type":"text","id":"5ad5b20a-e1ef-4341-a9ea-afc442cca079","content":"With just 4 ingredients and about 15 minutes\nhomemade lime curd is so easy to make.","fontSize":36,"padding":{"horizontal":0,"vertical":0},"link":null},"easing":"linear"}] With just 4 ingredients and about 15 minutes homemade lime curd is so easy to make.