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TableCraft Bamboo Handle Wok Spatula, 14.5-Inch

4.6 4.6 out of 5 stars 4,625 ratings

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Material Bamboo
Color Bamboo
Brand TableCraft
Size 14.5-Inch
Product Dimensions 14.5"L x 4.88"W

About this item

  • Stir and serve your stir-fried foods
  • 14.5” is overall length from the end of the handle to the edge of the spade. The overall length of the handle is 11”.
  • Easy to clean, hand wash recommended
  • 4.875” x 1.625 x 14.5"
  • Material: 18-0 Stainless Steel Spade with Bamboo Handle

Customer ratings by feature

Easy to use
4.9 4.9
Comfort
4.8 4.8
Easy to clean
4.7 4.7
Light weight
4.6 4.6

Frequently bought together

$14.30
Get it as soon as Tuesday, Apr 2
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Sold by Lifeline Brands and ships from Amazon Fulfillment.
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$59.99
Get it as soon as Tuesday, Apr 2
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Sold by YANTURION and ships from Amazon Fulfillment.
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From the manufacturer

Tablecraft Kitchen and Tabletop

Kitchen & Tabletop

Dress Up Your Kitchen

Dress up your dining table or kitchen counter with TableCraft’s wide selection of olive oil & vinegar bottles, salt & pepper shakers and many more tabletop accessories.

Mix It Up

Baking a cake? Bake it with TableCraft. Making meatloaf? Make it TableCraft. You get the idea.

Kitchen Essentials

From mixing bowls to storage canisters, measuring cups to colanders, TableCraft has all the essential cooking tools you need to whip up your favorite recipes.

Product information

Warranty & Support

Product Warranty: For warranty information about this product, please click here

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TableCraft

TableCraft Bamboo Handle Wok Spatula, 14.5-Inch


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Product Description

"Wok" this way with TableCraft's 14" Wok Spatula. This attractive and durable design is perfect for stirring and serving your favorite stir-fried foods. The Stainless-Steel spade and bamboo handle are easy to clean. Hand wash recommended.

Compare with similar items

This Item
TableCraft Bamboo Handle Wok Spatula, 14.5-Inch
Tablecraft TableCraft Bamboo Handle Wok Spatula, 14.5-Inch
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17inch Wok Spatula and Ladle - 304 Stainless Steel Wok Tools Set, 2 Pieces All Metal Extra Long Handle Cooking Tools, Chinese Wok Utensils and Wok Accessories for Cast Iron/Carbon Steel Wok
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TableCraft Bamboo Handle Wok Spatula, 14.5-Inch
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TableCraft Bamboo Handle Wok Spatula, 14.5-Inch (14.5 (Inch))
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Wok spatula, 17inches spatula for wok, 304 Stainless Steel wok spatula
Details
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Added to Cart
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Added to Cart
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Added to Cart
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Details
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Price$14.30$22.99$9.99$16.84$19.99$14.99
Delivery
Get it as soon as Tuesday, Apr 2
Get it as soon as Tuesday, Apr 2
Get it as soon as Tuesday, Apr 2
Get it Apr 3 - 8
Get it Apr 3 - 8
Get it as soon as Tuesday, Apr 2
Customer Ratings
Easy to clean
4.7
4.9
4.8
4.5
Sturdiness
4.1
4.8
4.8
4.1
Durability
4.2
4.8
4.1
Heat resistance
5.0
4.7
4.0
Sold By
Lifeline Brands
Standcn Utensils
BAERFO
MVTRADINGONLINE(USA)
MVTRADINGONLINE(USA)
Moxr.store
material
Bamboo
Stainless Steel
Stainless Steel
Bamboo
Bamboo
Stainless Steel
size
14.5-Inch
17 inches
Spatula
Pack of 1 - Spatula
number of pieces
1
1
1
1
1
1
dishwasher safe
handle material
Wood
Metal,Stainless Steel,Steel
Stainless Steel
Stainless Steel
Wood
weight
0.35 pounds
14.39 ounces
0.35 pounds
180 grams

Customer reviews

4.6 out of 5 stars
4.6 out of 5
4,625 global ratings

Customers say

Customers like the sturdiness, quality, and size of the wok. For example, they mention it's well constructed, works perfectly, and is the perfect length for home cooking. Customers are also impresseded with the appearance, saying it looks good and is aesthetically pleasing. That said, some complain about the handle.

AI-generated from the text of customer reviews

262 customers mention211 positive51 negative

Customers like the sturdiness of the kitchen tool. They say it's well constructed, lightweight, and going strong with metal utensils. The finish is very nice and the wood handle is nicely crafted. It replaces an old and flimsy one and shows no sign of wear.

"...This gives it a good heft, solid.- The curved working edge on these tools is good for the wok. I prefer a wider blade, but that may be just me...." Read more

"Simply beautiful, easy to use, and perfect quality." Read more

"...The handle and spatula itself are in tact and in good shape." Read more

"...This one has been sturdy so far (about 15 - 25 uses over ~ 10 months)...." Read more

200 customers mention200 positive0 negative

Customers are satisfied with the quality of the kitchen tools. They mention that it is easy to clean, sturdy, and works perfectly with their wok. Some say that the edge on these tools is good for the wok, and that it's the right tool for using a wok

"...The curved working edge on these tools is good for the wok. I prefer a wider blade, but that may be just me...." Read more

"Goes well with exisitng wok" Read more

"I've only used the spatula 3 times so far and it performed very well...." Read more

"...The handle is very comfortable and deals well with all the STUFF I toss into that big Wok! Kudos, Guys!..." Read more

94 customers mention67 positive27 negative

Customers like the size of the angled shovel. For example, they say it's the perfect length for their consumer grade wok, it'll fit their hand, and it has a long handle. Some say it has the right weight for wok use.

"The handle is a bit wobbly. But good length overall." Read more

"...Perfect for my medium size wok. Light weight and easy on the wrist. Metal part is food grade stainless steel...." Read more

"The scoop portion may be a little smaller than most, but I found no difference when using it in my wok...." Read more

"It is an angled shovel. It is heavy. It is well constructed. I don't see the handle coming loose, ever. But, time will tell...." Read more

58 customers mention58 positive0 negative

Customers are satisfied with the appearance of the spatula. They mention that it looks good, has a nice handle, and is well designed. They also appreciate the beautiful wood and metal mix. Overall, customers are happy with their purchase and recommend it to others.

"Simply beautiful, easy to use, and perfect quality." Read more

"...I'm pleasantly surprised. Nice looking and appears sturdily made. Perfect for my medium size wok. Light weight and easy on the wrist...." Read more

"...The finish is very nice and the wood handle is nicely crafted. At this price, this is a real bargain and I am quite happy with it." Read more

"...I have used this a few times. I love using it. It is sleek and smooth (except for the very edge)...." Read more

47 customers mention38 positive9 negative

Customers like the value of the kitchen. They mention it's a perfect product for the price, they're impressed with the quality for the money, and it'll be a good investment.

"...No regrets. Very good buy for $11." Read more

"It's worth the cost if you need a nice Wok Spatula. I like the bamboo handle a lot and it's super easy to clean this thing...." Read more

"...Great product, great price!" Read more

"...Very pleased, and recommended at this great price." Read more

31 customers mention28 positive3 negative

Customers find the product easy to clean. They say it's well made, durable, and easy to use. Some mention that the handle is not dishwasher safe, and that it removes non stick coatings with ease.

"...Still looks and works like new. Handle is not dishwasher safe, stainless steel is sturdy, size is right, sides on the spatula work to remove food..." Read more

"Light. Easy to clean. Haven't had any issue with it yet." Read more

"...I like the bamboo handle a lot and it's super easy to clean this thing...." Read more

"...The blade is easy to clean and sturdy and does its job nicely. The wood has never separated, chipped, cracked or broken...." Read more

29 customers mention26 positive3 negative

Customers like the shape of the spatula. They say the curve and design is perfect for wok use, and the curved front edge is perfect. Some mention that the weight is nice and the contour is perfect, for a steel or iron wok. Overall, most are happy with the shape and size of the product.

"...The curved edge is perfect for the curved sides of the wok and since it's cast iron I can scrape the sides all I want!..." Read more

"...The handle and spatula itself are in tact and in good shape." Read more

"I love this spatula - its easy to use and the shape helps scrap build up on the wok to keep the food moving. Highly recommended" Read more

"...The head shape is PERFECT and so is the length for my 15" wok...." Read more

80 customers mention10 positive70 negative

Customers are dissatisfied with the handle of the kitchen tool. They mention that it's loose, wobbly, and rattles. Some say that the nail holding the silver piece in the handle got loose, so it fell out. Overall, some customers feel the handle will fall apart with careful cleaning and care.

"...The only issue that I had with it is that the bamboo handle has become loose and that really disappointed me for the 3rd use...." Read more

"...looseness so far though as another reviewer mentioned the wooden handle is unfinished, so as it continues to be washed it'll be interesting to see..." Read more

"The handle is a bit wobbly. But good length overall." Read more

"...About a month later the metal broke and the head fell off...." Read more

Comparison of this tool to 3 other Wok Spatulas
5 Stars
Comparison of this tool to 3 other Wok Spatulas
>==> Following review & comparison is not funded by anyone but the reviewer, who was curious. <==<The 14.5” Bamboo Handle Wok Spatula is a good quality wok tool. Construction that is more solid than usual: although it is obviously machined at the finish, the metal part of the tool has the feel of a forged piece. This gives it a good heft, solid.- The curved working edge on these tools is good for the wok. I prefer a wider blade, but that may be just me. Haven’t used these yet, but wanted to post these impressions from a comparison of this item to the others shown in 2nd photo — all from same order. As you may be able to see, the metal tool is the widest blade (~3.75”). The bamboo Helen Chen tool is the narrowest at a bit under 3”. In between are the JJMG pair and the Bambei at about 3.5”. The curvature of the considered spatulas is an interesting point: all except the JJMG spatula have the same curve, and vary only in how much of it they give you. The JJMG is marginally more flat.- The metal-bamboo tool is the longest, at 14.5”. The others are between 13.25” (JJMG) and 14” (Bambei). Helen Chen’s bamboo tool is 13.5”.- Finish on the tools is variable and reflects the construction material chosen. The metal is highly polished, and this consideration extends to the bamboo handle. The Bambei is of birch and is finely polished on the top and the handle, less finely on the blade bottom. The JJMG spoons are of a wood I am not familiar with — it is light both in color and in weight. Time will tell if this less dense (than birch) holds up as well. The Helen Chen bamboo spatula has the least-finished feel, although it seems quite adequate for the chore use it will see.- SUMMING UP: I had originally thought that curvature would be a significant consideration, but with these examples in front of me, it seems the twin considerations of material (bamboo and wood are easier on one’s wok finish) and width of the blade may have more to do with cooking performance. I can already see that the Helen Chen, which I initially disparaged for its narrower form-factor, may in fact be better at getting into the “corner” where the wok bottom transitions to the sides. I expect the metal-bamboo hybrid to be the most durable, time alone will reveal whether it suits my preferences. Of the 3 “wooden” spatulas, the Bambei is the most polished, the JJMG the least. The Bambei has a U-shaped ridge strengthening the edge of the blade. Helen Chen mimics this to a lesser degree. This should make the tool last longer, but again, time will render its verdict.BOTTOM LINE: You choose! All of these seem good tools that will work with your wok well, if they suit you well.<<I am posting this review for each of the tools reviewed, The text’s the same, but ratings are specific to each tool.>>
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Top reviews from the United States

Reviewed in the United States on August 31, 2018
Customer image
5.0 out of 5 stars Comparison of this tool to 3 other Wok Spatulas
Reviewed in the United States on August 31, 2018
>==> Following review & comparison is not funded by anyone but the reviewer, who was curious. <==<
The 14.5” Bamboo Handle Wok Spatula is a good quality wok tool. Construction that is more solid than usual: although it is obviously machined at the finish, the metal part of the tool has the feel of a forged piece. This gives it a good heft, solid.
- The curved working edge on these tools is good for the wok. I prefer a wider blade, but that may be just me. Haven’t used these yet, but wanted to post these impressions from a comparison of this item to the others shown in 2nd photo — all from same order. As you may be able to see, the metal tool is the widest blade (~3.75”). The bamboo Helen Chen tool is the narrowest at a bit under 3”. In between are the JJMG pair and the Bambei at about 3.5”. The curvature of the considered spatulas is an interesting point: all except the JJMG spatula have the same curve, and vary only in how much of it they give you. The JJMG is marginally more flat.
- The metal-bamboo tool is the longest, at 14.5”. The others are between 13.25” (JJMG) and 14” (Bambei). Helen Chen’s bamboo tool is 13.5”.
- Finish on the tools is variable and reflects the construction material chosen. The metal is highly polished, and this consideration extends to the bamboo handle. The Bambei is of birch and is finely polished on the top and the handle, less finely on the blade bottom. The JJMG spoons are of a wood I am not familiar with — it is light both in color and in weight. Time will tell if this less dense (than birch) holds up as well. The Helen Chen bamboo spatula has the least-finished feel, although it seems quite adequate for the chore use it will see.
- SUMMING UP: I had originally thought that curvature would be a significant consideration, but with these examples in front of me, it seems the twin considerations of material (bamboo and wood are easier on one’s wok finish) and width of the blade may have more to do with cooking performance. I can already see that the Helen Chen, which I initially disparaged for its narrower form-factor, may in fact be better at getting into the “corner” where the wok bottom transitions to the sides. I expect the metal-bamboo hybrid to be the most durable, time alone will reveal whether it suits my preferences. Of the 3 “wooden” spatulas, the Bambei is the most polished, the JJMG the least. The Bambei has a U-shaped ridge strengthening the edge of the blade. Helen Chen mimics this to a lesser degree. This should make the tool last longer, but again, time will render its verdict.
BOTTOM LINE: You choose! All of these seem good tools that will work with your wok well, if they suit you well.
<<I am posting this review for each of the tools reviewed, The text’s the same, but ratings are specific to each tool.>>
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Top reviews from other countries

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Mr. Verbatim
5.0 out of 5 stars Love this for my wok
Reviewed in Canada on June 9, 2023
Kristina
5.0 out of 5 stars Fantastic!!!
Reviewed in the United Kingdom on April 13, 2019
Jesus S
5.0 out of 5 stars ¡Perfecta!
Reviewed in Mexico on May 25, 2017
One person found this helpful
Report
TSL
5.0 out of 5 stars Five Stars
Reviewed in India on July 21, 2018
Amazon Customer
5.0 out of 5 stars Awesome spatula
Reviewed in Australia on December 7, 2020